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imported post -
30-05-06, 09:06 AM
If you have an intolerance to the products that you mention, you can cut the egss out and you can use water in place of the milk. It is also possible to get a replacement for flour but I am not sure what you may use to replace the oats.
If you have these intolerances could you share with me what you currently use to replace any of the products that I have mention, thanks.
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