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Recipe Display | Grace Foods

Grace Corned Beef Patties

Preparation Time: 10 minutesCooking/Baking Time: 5 minutesServes/Yields: 4Recipe Date: 22-Jun-2001

INGREDIENTS
1canGRACE CORNED BEEF1cupbreadcrumbs1mediumegg white, slightly whisked2Tbsps.chopped onion1Tbsp.vegetable oil
METHOD

1. Combine Grace Corned Beef, 1/2 cup breadcrumbs and egg white.
2. Shape into patties using about 1/4 cup mixture for each patty. Coat patties with the remaining breadcrumbs.
3. Fry in a slightly greased frying pan for 2 minutes on each sides.
4. Remove from pot and serve.

Serving Suggestions:
Serve with potato chips and Grace Tomato Ketchup.
Notes:
This is an ideal lunch idea for your children, served with carrot sticks and fruit juice.
Variations:
For a vegetarian option, substitute Grace Corned Beef with veggi mince seasoned with Grace Run-A-Boat Seasoning.