[Rastawoman]

Tupelo_Honey wrote:

Anyone have a good recipe for Caribbean Macaroni Cheese??

Not anything that looks like the nasty tinned Heinz sloppy one.

I mean the baked one - somebody has to know!!!

niceone.gif

Macaroni pie

The way we make it is...

Cook the macaroni in salted water

Dice up finely some tomato, pepper and onion

Grated quite a bit of cheese, enough to make to cover all the macaroni

add all ingredients to cooked macaroni

add a dash of ketchup ( enough to make the mixture look pink )

you can add an egg if you want to

Seasoning to taste

place in oven dish

put some grated cheese on top and put in the oven until the top is golden brown

There you have it

Macaroni pie

Ras

[Soulstarr]

Soulstarr's Macaroni: I'm famous for this!

(sorry folks but I've been brought up not using measurments so just use your judgement)

• Mix a heaped tablespoon of flour with enough skimmed milk to make a thick but runny mixture (not a lot by the way)
• Heat some milk in a pan and add mixture to it and bring to the boil, constantly mixing to avoid lumps until thick and add a knob of butter if you like) once think, push through a sieve to eliminate stray lumps.
• Add this mixture along with some finely chopped onion, crushed garlic, black pepper, salt (if desired), and lots of grated cheeseto enough cooked pasta to fill whateverdish/pan you plan on baking it in and mix well
• Put the whole lot in an oven dishand and top with extra grated cheese (or my personal fave, mozarella) and bake till....er...cooked (never use timers in my house either!) I thinkits usually about 45-60 minutes depending on how crispy you like the topping.
• enjoy! niceone.gif

[Soulstarr]

Does anyone have a good recipe for peach cobbler? Never actually tried it but always wanted to. That and sweet potato pie.

[Niceness]

Rastawoman wrote:

Pumkin Bread

8oz Wholemeal flour

3tbs Baking powder

4oz of Vegatable Marg

4oz Sugar

1/2lb Cooked pumkin

2-3tbs Milk

3oz Raisons

1/2tbs Freshly grated nutmeg



Sift flour and baking powder

Cream marg and sugar

Mash cooked pumkin until smooth, add to creamed mixture

Fold in sifted ingredients, moisten with milk and add Raisons

Stir in nutmeg

Spoon mixture into a 2lb tin and bake for 30-35 mins 180c

Enjoy Ras

[Niceness]

Soulstarr wrote:

Does anyone have a good recipe for peach cobbler? Never actually tried it but always wanted to. That and sweet potato pie.

Hope that Macaroni pie is foryour significant other ?!?!? !!

Niceness

[Aryek]

Soulstarr wrote:

Does anyone have a good recipe for peach cobbler? Never actually tried it but always wanted to. That and sweet potato pie.

[line]

I gotcha. I happen to be an expert in making peach cobblers but you're on your own for that sweet potato pie.

Peach Cobbler:

1/2 cup butter (1 stick if you will)

1 cup flour

1/2 teaspoon of salt

1-1/2 teaspoons of baking powder

1 cup sugar

1 cup milk

3 cups or more of peeled and sliced fresh peaches with their juices. Sometimes I also use strawberries and bananas along with the peaches.

Preheat oven

Put the butter in a baking dish and put the dish in the preheating oven. While the butter is melting, mix up the batter in a bowl by combining the flour, baking powder, salt, and milk in exactly that order.

When the butter is completely melted, remove the pan and pour the batter into the melted butter. Spread the batter out and then carefully spoon the peaches and juice (other fruits as well if you choose to include them) evenly over the batter. After this, you then take a spoon and carefully sprinkle the entire cup of sugar over the peaches and the batter. Don't mix anything.

Return the dish to the oven and bake for 30 minutes.

Note:If you like a lot of sugar then mix sugar with the flour, baking powder, etc. as you're first making the batterand then go on and sprinkle moresugar on top of the batter in the final step.

[Rastawoman]

Niceness wrote:

Rastawoman wrote: